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Curry Recipes @



8oz plain flour
1 teaspoon salt
1 teaspoon caster sugar
1 teaspoon poppy seeds
1 tablespoon butter
1 banana (peeled and mashed)
oil for frying



Sift flour and salt, add sugar and poppy seeds. Rub in butter and banana and enough water to make a soft dough. Roll out thinly and cut in to strips, then cut diagonally into small diamonds. Prick with a fork. Heat oil and fry until golden brown and crisp. Drain and allow to cool.